Go ME! I actually stuck to my meal plan this past week and made everything I had planned to make. Really made my week much easier. I'm not really feeling the whole meat and poultry thing this week. Its summer and I tend to get sick of really heavy food this time of year. My husband has a hard time accepting a plate of food without any "meat" on it though so I'll throw some in there just to be nice to him.
Saturday~Ham Steaks, Speedy Spinach Quiche, Salad
Sunday~Roasted Red Pepper Hummus, Pita Triangles, greek salad
Monday~Baked Chops, Brussel Sprouts with White Beans, Smashed Red Potatoes
Wednesday~Chicken Florentine Rice Casserole, Marinated Tomato Salad
Friday~Oven Baked Chimichangas, Corn and Black Bean Salsa
**Extras~Chocolate Zucchini Bread and a batch of pesto to freeze.